IN SEASON

We believe in cooking with what is in season. All our vegetables used on the pizza are in their seasonal prime in England right now. This is because:

1. It tastes better

2. It's better for the environment

3. Eating seasonally makes you more aware of the seasons. It makes you feel connected to the world and nature around you.

What's in season now?

The autumn vegetables are really coming into season now. It's time to break out your favourite soup recipes after some brisk (and hopefully dry) walks. There is also still lot's to forage with sloes ripening early this year and Ceps still about. A small list of what's in season is:

Winter squash

The last of the tomatoes

Carrots

Celeriac

Parsnip

Swede

Kale

Pak choi

Salads

Main crop potatoes

Leeks

And many more.

Sorry we don't have pineapple and don't plan to in the future...unless you can find a British grower.